Honey Recipe: Honey

Honey Cherry Granola Bars 
(makes 12-16 bars)

1/3 cup - honey 
1/4 cup - butter, melted
3 - egg whites
1 teaspoon - cinnamon
1/2 teaspoon - almond flavoring
3 cups - low-fat granola
1/2 cup - almonds, coarsely chopped
3/4 cup - dried cherries

Preheat oven to 350°F. Whisk together honey, butter, egg whites, cinnamon and almond flavoring. Stir in granola, almonds and cherries. Spoon granola mixture into 9-inch, nonstick (or well greased) square pan. Using a piece of wax paper, firmly press granola mixture in pan. Bake 20 to 25 minutes or until lightly browned. Remove pan from oven and place on a cooling rack. Cool completely; cut into bars.

For more honey recipes from the National Honey Board: http://www.honey.com/recipes